FSSAI Food Safety Supervisor Training in Advance Catering for the Western Region
Category: Event Category
Start Date: 02/08/2017 ( 09:00:AM )
End Date: 02/08/2017 ( 06:00:PM )
City: Mumbai
State: Maharashtra

Dear Members of theHotel & Restaurant Association (Western India),

We are happy to inform you, that our 1st & 2nd Conclaves for Food Safety Supervisor Training inAdvance catering for the Western Region will be conducted in Mumbai:

A.    On Wednesday, 2nd August, 2017, at D.Y. Patil University School of Hospitality andTourism Studies.

B.     On Friday, 4th August, 2017 at Sheila Raheja Institute of Hotel Management.

The schedule with Brief information is attached along with the E-Flyer and is self-explanatory.

Please note that you are suppose to Log in and enrol yourself online on the FSSAI- FoSTaC (Food Safety Training and Certification) Portal, which will provide all the related information at one platform about this course. 

Furthermore, the user manual which has the link for registration giving details of functionality of Fostac Portal for Training programme is attached herewith for your necessary action, so that, subject to the parameters mentioned in the brief pertaining to your qualifications you would be able to successfully register / enroll. Upon you being eligible you would get an “Admit Card”.  


For your information given below, are broad details of the highlights of the programme:-


Each session will be conducted with a maximum of 30-35 participants.   


The eligibility of candidates participating would be (1) Minimum graduate in science/ Food Science/ food technology/ chemistry/biology/microbiology or other related subjects.     

(2) If graduate in other streams minimum 3 years experience in relevant food industry.


It’s free for HRAWI Members.


Online Registration Process :-

·     Login and enrol yourself on the FSSAI FoSTaC Portal

·     Attached is the User Manual with the necessary Link for registration.

·     While doing so upload a photo of the participants.

·     Once you are successfully enrolled and are eligible to participate in this programme you will be issued an “Admit Card”.

·     You will be admitted for the Training session on presentation of this “Admit Card” at the Registration desk.










·       Course Info


On Wednesday, 2nd August, 2017

D.Y. Patil University School of Hospitality and Tourism Studies

·       Course Type : Advance

·       Course Code : ACA015

·       Training Start Date : 02-08-2017  09:00

·       Training End Date : 02-08-2017  18:00

On Friday, 4th August, 2017

Sheila Raheja Institute of Hotel Management

·       Course Type : Advance

·       Course Code : ACA015

·       Training Start Date : 04-08-2017  09:00

·       Training End Date : 04-08-2017  18:00


For Queries / Difficulty in Online Registration kindly contact Ms. Pritha Tripathi E-mail :


A scanned copy of the Admit Card should also be forwarded to HRAWI Office on email Ids :,


Timing of the session

On Wednesday, 2nd August, 2017
- 9.00 am to 6.00 pm 3 breaks morning tea, lunch break and evening tea.

On Friday, 4th August, 2017 - 9.00 am to 6.00 pm 3 breaks morning tea, lunch break and evening tea.


End of the session the participants will attend half an hour written assessment test and subject to clearing the test, will be awarded FSSAI Certification. 

As we have limited seats,I have to request you, to please do register for this Programme at the earliest. This will be of great value to your esteemed Hotels and Restaurants.


 Best regards,


Pradeep Shetty

Chairman FSSAI Matters Liaison SubCommittee

Hon. Secretary


Hotel & Restaurant Association (Western India)

4, Candy House, 1st Floor, Mandlik Road, Colaba, Mumbai - 400 001.

Tel. Nos. : 22024076 / 22831624 / 22819773; Fax : 22023515.



Click here for:-

User Manual  - Link FOSTAC training Programme


Related File: 1434444040_E-Flyer.jpg